DEOHS Newsroom
How to ‘live with’ COVID: Epidemiologists share how they’re approaching living with the virus
| New York Times | Featured: Julianne Meisner View
As workers consider their options, local employers need to consider how to retain and attract employees
| Everett Herald | Featured: Marissa Baker View
New COVID-19 omicron subvariant BA.2 cases found in Washington state
| KING-5 News | Featured: Peter Rabinowitz View
Pets can be valuable sentinels of environmental exposures
| NIEHS Environmental Factor | Featured: Peter Rabinowitz View
Getting access to Covid tests remains a problem, academic says
| CNBC | Featured: Marissa Baker View
Artificial food dyes may cause behavior problems. A bill aims to warn parents
| NBC News | Featured: Sheela Sathyanarayana View
2021 brought a wave of extreme weather disasters. Scientists say worse lies ahead.
| Washington Post | Featured: Kristie L. Ebi View
Study details how COVID affected state, Yakima County food production
| Yakima Herald | Featured: Sarah Collier View
STUDIES SHOW EXTENT OF STRAIN TO WASHINGTON’S FOOD ACCESS AND FOOD PRODUCTION SYSTEMS DUE TO COVID-19
| WSDA News Release | Featured: Marie Spiker View
Fight climate change by eating your leftovers this holiday season
| The Verge | Featured: Marie Spiker View